TSUJITA

TSUJITA is a Japanese tsukemen and ramen brand operated by Hit World Corporation. With successful locations in Japan and the United States, the brand continues to expand internationally through franchising while maintaining its commitment to authentic Japanese flavors and quality.

About Hit World Corporation: Operator of TSUJITA

Image source: TSUJITA Artisan Noodle website
https://www.tsujita.com/sawtelle-la

TSUJITA is operated by Hit World Corporation, a member of the Oishes Group, which develops and operates Japanese restaurant brands in both domestic and international markets. Since opening its first restaurant in Tokyo in 2003, TSUJITA has become one of Japan's best-known tsukemen brands, recognized for its rich pork and seafood-based dipping broth and carefully crafted noodles.

The brand entered the U.S. market in 2011 and has since expanded its presence across California, New Jersey, and Texas, demonstrating its ability to succeed outside Japan. Through its overseas franchise program, Hit World Corporation supports partners who wish to introduce authentic Japanese ramen culture while maintaining the quality and operational standards that have built the TSUJITA brand.

The Value of Franchising with TSUJITA

Image source: TSUJITA Artisan Noodle website
https://www.tsujita.com/

A Globally Recognized Tsukemen Brand

TSUJITA has earned a strong reputation for its authentic tsukemen, featuring thick noodles paired with a rich pork and seafood-based dipping broth. Since entering the U.S. market, the brand has expanded into California, New Jersey, and Texas, demonstrating its appeal beyond Japan. This international track record gives franchisees confidence that the concept can succeed in diverse markets. Customers value TSUJITA's signature flavors, carefully selected ingredients, and consistently high-quality dining experience, making it an attractive franchise opportunity for entrepreneurs seeking an established Japanese restaurant brand.

Efficient Restaurant Operations with Proven Know-How

Hit World Corporation has developed standardized operating procedures to help maintain quality across multiple locations. A focused menu centered on tsukemen and ramen simplifies ingredient management, staff training, and kitchen operations while ensuring consistency. Franchise partners also benefit from the company's experience supporting restaurants in both Japan and the United States. This combination of operational efficiency and international expertise enables franchisees to concentrate on customer satisfaction while building a sustainable restaurant business.

Matching Your Location
3 Recommended
Japanese Food Franchise Brands

TSUJITA Support Overview

Before Opening

• Franchise consultation and business planning.
• Location selection and market evaluation.
• Restaurant design and layout support.
• Staff recruitment and pre-opening training.
• Operational planning before launch.

At Opening

• On-site support during the grand opening.
• Kitchen operation and food preparation guidance.
• Customer service training.
• Operational assistance for a smooth launch.

After Opening

• Ongoing operational consultation.
• Quality control and brand management support.
• Business performance reviews.
• Continuous operational guidance from the franchisor.

Customer Feedback on TSUJITA

TSUJITA's Tripadvisor Rating

Source: Tripadvisor

TSUJITA LA Artisan Noodle is one of the brand's highest-rated locations on Tripadvisor. Guests frequently praise its rich pork and seafood-based broth, chewy noodles, generous portions, and authentic Japanese flavors. Many reviewers also appreciate the consistent quality and attentive service, while the restaurant's popularity among both local residents and visitors reflects TSUJITA's successful expansion from Japan into the U.S. market. These strengths have helped establish the brand as a leading destination for tsukemen and ramen in Los Angeles.

What Customers Say About TSUJITA

"Huge Portion"
"The broth was rich and flavorful, and the generous portion made for a satisfying meal. Having visited both the Los Angeles and Shibuya locations, I found each offered a memorable tsukemen experience with thick noodles and outstanding soup."

"So Good!"
"TSUJITA LA Artisan Noodle serves one of the richest broths I have ever tasted. It is incredibly rich and full-bodied, but absolutely worth trying for anyone who enjoys authentic Japanese ramen."

"Friendly Staff and Great Tsukemen"
"The staff were welcoming, and the restaurant was comfortable without being overcrowded. The charsiu tsukemen was delicious, with cold noodles paired perfectly with hot dipping broth, making it an enjoyable meal even on a hot day."

Source: Tripadvisor Reviews

Costs Associated with Opening and Franchising a TSUJITA Restaurant

Source: Hit World Corporation – Overseas Franchise Information

Basic Information on TSUJITA

Summary by the Editorial Team

TSUJITA has established itself as one of Japan's leading tsukemen brands through its signature dipping noodles, rich broth, and consistent quality. Unlike many Japanese restaurant brands that remain domestic, TSUJITA has successfully expanded into the United States, operating restaurants in California, New Jersey, and Texas. Supported by Hit World Corporation's international restaurant experience, the franchise offers entrepreneurs a proven business model with global brand recognition. Although detailed franchise fees are not publicly disclosed, prospective partners can contact the franchisor directly to learn more about available opportunities and support. For investors seeking an established Japanese noodle brand with international appeal, TSUJITA represents a compelling franchise option.

Matching Your Location
3 Recommended
Japanese Food Franchise Brands